Standard

NS-EN ISO 11746:2022

Nov 2022 Published

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Abstract

This document specifies a method for the determination of the biometric characteristics of husked or milled rice kernels.

Document information

Standard from SN
Published: 10 November 2022
Edition: 2022-10
Version: 1
Document type: NAT
ISBN:

ICS 67.060
National Committee CEN/TC 338

Product Relations

Replaces: NS-EN ISO 11746:2012
Refers: ISO 5725-1:1994
Adopted from: EN ISO 11746:2022 , 0

Product life cycle

Previous product

Withdrawn

NS-EN ISO 11746:2012

Withdrawn

NS-EN ISO 11746:2012/A1:2017
Current product

Published

NS-EN ISO 11746:2022

NS-EN ISO 11746:2022

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