Standard

NS-EN ISO 6647-2:2007

Tilbaketrukket

Merknad: Denne standarden har en ny utgave: NS-EN ISO 6647-2:2020

Rettelser og tillegg kjøpes separat.

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Omfang

ISO 6647-2:2007 specifies two simplified routine methods for the determination of the amylose mass fraction of milled rice, non-parboiled. The main difference between the two methods is in the dispersion procedure: method A specifies hot, and method B cold, dispersion. Both methods are applicable to rice with amylose mass fraction higher than 5 %.

Dokumentinformasjon

  • Standard fra SN
  • Publisert:
  • Tilbaketrukket:
  • Utgave: 2007-09
  • Versjon: 1
  • Varetype: NAT
  • ICS 67.060
  • National Committee CEN/TC 338

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