Standard

NS-EN 4855-01:2025

Dec 2025 Published

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Abstract

This document specifies the test procedures and calculations to determine the ECO efficiency of the following catering equipment installed in an aircraft:- chilling equipment (with and without freeze function);- ovens (steam and convection ovens);- beverage makers (coffee maker, water heater);- trash compactors (single and double bin);- espresso makers (grain, powder, pad and capsule based).Based on the results it will be possible to derive the energy consumption index and a performance index of the considered equipment type. The two index values represent the ECO efficiency.

Document information

Standard from SN
Published: 10 December 2025
Edition: 2025-10
Version: 1
Document type: NAT
ISBN:

ICS 67.250

Product Relations

Replaces: NS-EN 4855-01:2020
Adopted from: EN 4855-01:2025

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NS-EN 4855-01:2020
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NS-EN 4855-01:2025

NS-EN 4855-01:2025

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NS-EN 4855-01:2025

NS-EN 4855-01:2020

Abstract

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Version history Related corrigendum and amendments (0)

Version history History (2)

NS-EN 4855-01:2025

NS-EN 4855-01:2020

Abstract

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Product Relations

Product life cycle